The back story 1
How the islands eat, from the two-star tables of the south-west to the Bib Gourmand.
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The back story
The Canaries at the table: two-star tables, island kitchens and the Bib Gourmand
Two-star tables at Abama and La Caleta, one-star kitchens in Adeje, Puerto de la Cruz, Las Palmas, Mogán and Playa Blanca, and Bib Gourmand cooking from Garachico to Fuencaliente: how the Canary Islands eat.













